Quick Make IceCream and Caramel.
You can cook Quick Make IceCream and Caramel using 5 ingredients and 4 steps. Here is how you cook it.
Ingredients of Quick Make IceCream and Caramel
- Prepare 3 of egg whites.
- It’s 1/2 cup of Icing sugar.
- You need 1/2 of Milk.
- Prepare 1 tsp of Vanilla extract.
- It’s of Caramel syrup.
Quick Make IceCream and Caramel instructions
- Whisk egg whites until soft peak..
- Add sugar and whisk until stiff peak. Set aside. Mix milk and vanilla and fold into egg whites meringue..
- Scoop into a bowl and put in the refrigerator for 4 hours. Always check so it doesn't form ice crystals..
- Serve and top with caramel syrup..