Chocolate Makhana Pops.
You can have Chocolate Makhana Pops using 6 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Chocolate Makhana Pops
- It’s 1 cup of makhana/fox nut.
- Prepare 50 gram of cooking chocolate.
- Prepare 1 tsp of oats.
- You need 1 tsp of sesame seeds.
- You need 1 tsp of finely chopped walnuts.
- You need 1 tsp of white chocolate chips.
Chocolate Makhana Pops step by step
- Dry roast makhana on slow flame till it becomes crispy and slightly change in colour..
- Keep ingredients for toppings ready and insert toothpick in each makhana..
- Melt the chocolate and dip the makhana in it..
- The dip from top in one topping..
- Continue with all the rest of makhana and various toppings..
- Set each toothpick in a way that they do not touch each other. Keep it in refrigerator till it set properly..
- Our makhana pops are ready to serve..