Recipe: Tasty Sweet Potato and Cheese Gyoza Dumplings

Sweet Potato and Cheese Gyoza Dumplings.

You can cook Sweet Potato and Cheese Gyoza Dumplings using 4 ingredients and 3 steps. Here is how you cook that.

Ingredients of Sweet Potato and Cheese Gyoza Dumplings

1. It’s 1/2 large of Sweet potato.
2. You need 25 of pieces the size of the first knuckle of your little finger Cheese (I used cheddar cheese this time).
3. Prepare 25 of wrappers Gyoza wrappers.
4. Prepare 1 dash of Flour.

Sweet Potato and Cheese Gyoza Dumplings instructions

1. Boil the sweet potato and mash until smooth..
2. Place some of the sweet potato on a gyoza wrapper and put a piece of the cheese on top. Dissolve the flour in some water and use to seal the gyoza..
3. Cook in a frying pan..