Chinese Chicken Salad.

Chinese Chicken Salad You can cook Chinese Chicken Salad using 8 ingredients and 6 steps. Here is how you cook it.

Ingredients of Chinese Chicken Salad

  1. It’s of Large Head of cabbage (shred).
  2. It’s of Green onions.
  3. It’s of Oriental Top Ramen Noodles.
  4. Prepare of Chicken Breasts (boiled).
  5. Prepare of sugar.
  6. Prepare of white wine vinegar.
  7. You need of oil (I like avocado or olive).
  8. You need of Pepper.

Chinese Chicken Salad step by step

  1. Boil Chicken breasts, then cool and cut up..
  2. In a separate bowl mix dressing for chicken: Oil with Top Ramen Seasoning (mix well), then add sugar and white wine vinegar. Marinate chicken in dressing for a few hours or overnight..
  3. In a large bowl, cut up cabbage and green onions..
  4. Crunch up the ramen noodles into pieces and save for later..
  5. An hour or so before serving, mix cabbage mixture with chicken marinade..
  6. Add the crushed Ramen Noodles to the salad just prior to serving. If planning to have leftovers, serve noodles in a separate bowl next to the salad for everyone to add themselves..