Recipe: Delicious 5 Ingredient Beer Biscuts

5 Ingredient Beer Biscuts. Instead of beer I used a Scottish Ale and served these marvelous biscuits with blue cheese. That said, you do want the flavor of the It's delicious served with chili, soup, and makes a great substitute for biscuits! I was a little worried the first time I tried cream biscuits because the little lumps of butter that are in normal biscuit recipes are what makes them nice and flakey.

If you have a kitchen scale, that is the most accurate way to measure flour. Delicious, fluffy beer biscuits are quick to make & even quicker to dissapear. Basic recipe + suggestions on beer styles. You can have 5 Ingredient Beer Biscuts using 5 ingredients and 6 steps. Here is how you cook it.

Ingredients of 5 Ingredient Beer Biscuts

1. Prepare of bisquick.
2. Prepare of sugar.
3. Prepare of beer.
4. You need of garlic salt.
5. You need of mrs dash.

Easy recipe for drop beer biscuits & beer style recommendations. Go straight to the Recipe Card or. Read on for useful tips and step-by-step. In a large bowl sift all dry ingredients together.

5 Ingredient Beer Biscuts step by step

1. Preheat oven 375f degress.
2. In a bowl mix all dry ingredients to get any lumps out.
3. Mix beer in, mix well.
4. Grease muffin tins well.
5. Fill 3/4 full with batter.
6. Bake til done (4,200 ft elevation takes me around 10 min but elevation changes time!).

Using a pastry cutter cut in shortening until cornmeal consistancy, then stir in beer. These beer biscuits are a snap to prepare and bake. The biscuits taste wonderful and they make a nice bread for just about any meal. Serve these beer biscuits with a hearty chili. They're the perfect biscuit to take along to a tailgating event or party.