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Ingredients of Worlds most AWESOME Chocolate cake
- You need 1 cup of Suger. I used 1/2 white and brown.
- You need 1/2 cup of butter (soften).
- You need 2 of eggs.
- You need 2 tsp of vanilla extract.
- Prepare 1 1/2 cup of All pourpouse flour (If you need baking power use 1 and 1/2 tsp).
- It’s 1/2 cup of Milk.
- You need 10 small of blocks of chocolate from a slab of good quality chocolate.
- Prepare 1 dash of Milk to make it smooth and not burn.
- It’s 1/2 cup of Cream cheese at room temp.
- It’s 8 tbsp of Jam of your choice (I used Strawberry).
- It’s 8 tbsp of Nutella.
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Worlds most AWESOME Chocolate cake instructions
- Preheat oven 180.
- Grease cake pan I used a spring form cake tin.
- In a medium bowl cream together sugar,butter and add eggs one at a time. add vanilla and stir.
- In another bowl sift dry ingredients and then add to cream mixture. stir in Milk until batter is smooth. Melt chocolate in a double boiler and once smooth add to mixture and stir to combine, pour in cake tin.
- Bake for 30min or until a knife comes out clean.
- FROSTING: add your Creamcheese and Nutela to a bowl and mix until smooth add milk if needed (I had to about 2 Tbsp).
- Let cake cool then cut it across so you have two halfs of a cake add you Jam once cooled and then put the top back on and frost.
- Keep in fridge until ready to serve.
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