Recipe: Perfect Colourful Orange Barfi

Colourful Orange Barfi. The season of oranges is here. And we bring to you quick & easy orange burfi recipe at vegfoodmanual. This is a very famous dish of Nagpur city of.

Orange Barfi , Rava ki barfi , Suji Barfi Holi special sweet Dessert , Suhi barfi Recipes Hello everyone! Today i am going to share. Orange Barfi recipe – How to make Orange Barfi. You can cook Colourful Orange Barfi using 1 ingredients and 3 steps. Here is how you cook that.

Ingredients of Colourful Orange Barfi

1. Prepare 1 cup of Grated coconut,1cup Orange juice,3/4 cup sugar,Orange Zest,orange colour,Mawa or Khoya,milk powder(optional)Dry fruits.

Barfi Recipes Diwali Holi Raksha – Bandhan Ganesh Orange Barfi. Happy Diwali Missed out on our mailers? Barfi, barfee, or burfi is a dense milk based sweet confectionery from South Asia, a type of mithai. Originally from India, the name is a derivative of the Persian word barf, which means snow.

Colourful Orange Barfi instructions

1. In a pan add 1teaspoon of ghee & 1 cup of grated coconut.Dry roast for a while,then add 1cup of orange juice.Cook on medium flame..
2. Now add a teaspoon of orange zest 3tbspoon of mawa or khoya.Mix well & add 3/4 cup of sugar or as required depending upon the sweetness of orange juice.Now goes in orange colour..
3. Now add 2/3 tbspoon of milk powder(optional).Cook the mixture for 5-10mins or till it become little dry & form a soft dough like ball.Spread it on a greased tray & garnish with choice of dry fruits to make it colourful & cut into square pieces..

A few of the famous varieties of barfi include besan barfi (made with gram flour), kaaju barfi (made with cashews). Manufacturer & Exporters of Orange Barfi in Surat India. Orange Barfi Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. At one stage the barfi will leave the sides and starts to come together. At that time pour the maida mixture to a well buttered tin and flatten it out…Spread some sliced almond pieces over this for.